Meet San Francisco Bay area’s Tava India Kitchen’s Hasnain Zaidi, Chief Operating Officer. In this interview Zaidi shares the back story of how Tava was born and what kind of food they serve. We also find out if they were inspired by the success of Chipotle, the restaurant chain that serves Mexican food. Tava… Continue Reading
VIDEO: FOOD & WINE STARTUPS – KITE HILL, THEOPOLIS VINEYARDS & TAVA INDIAN KITCHEN
These are interesting times in the San Francisco Bay area when it comes to food and technology innovations. We spoke to 3 different entrepreneurs from the food and wine industry to find out about their journey. In this video we bring you highlights of our interviews with Mathew Sade of Kite Hill, who shares… Continue Reading