Meet Dan Garblick, co-founder of Bandar Foods of San Francisco. Garblick and Lalit Kalani met at Wharton Business School while doing their MBA. They created Bandar (monkey) sauce as a fun, side project for one of their classes. They soon realized they have the makings of a new food company and that is how Bandar Foods was born. Some of their products are manufactured in India and sold in the US. They first raised money via Kickstarter and then went the Venture Capital route.

In this interview with Garblick we find out how they worked on creating their products and marketed it, and how they raised capital for their startup. How did they handle the valuation of their startup?  Tune in to find out.

This interivew was aired on TV in the San Francisco Bay area.